The EC-6TW-2, EC-10TW-2, and EC-12TW-2 feature a double wall kettle interior which forms a steam jacket around the lower 2/3 of the kettle. The jacket enclosure contains distilled water which is factory sealed. The bottom of the kettle is of hemispherical design for superior heat circulation. The stainless steel rectangular mounting base shall include the kettle mounting lugs concealed inside the enclosure. A removable operating handle with heat proof knob is mounted on each kettle.
Unit is constructed with welded #4 finish stainless steel, type 304. The interior cooking surface is comprised of type 316 stainless steel for added resistance to corrosion. The controls are water resistant, integrally mounted and shall include a power switch, solid state thermostat, pilot light, vacuum/pressure gauge, safety valve and low water shut off with low water light for each kettle. The kettle operates in a temperature range of 165°F to 285°F (74°C to 140°C) at a maximum pressure of 50 psi (345kPa). The kettle is standard with removable elements.
The kettle is ASME Code stamped, National Board Registered, c-CSA-us and NSF certified.