The CE models are electrically heated steam boilers with a cabinet base suitable for operation at pressures ranging from 9 to 11 psi (62 to 76 kPa). The polished #4 finish stainless steel cabinet base shall be equipped with 6” (152 mm) stainless steel legs featuring 4 adjustable flanged feet, a reinforced stainless steel countertop, […]
The DCX steamer exemplifies superior craftsmanship, constructed from premium satin-finish stainless steel, type 304, and features a robust cooking chamber made from high-quality, one-piece all-welded 316 stainless steel. Our design includes doors with a removable inner liner for ease of maintenance, complemented by a full perimeter gasket seal and an outer liner that is seamlessly […]
Introducing the Crown convection steamers, a powerful combination of functionality and advanced design, featuring two tilting kettles mounted on a robust modular electric steam boiler base. Crafted from premium type 304 stainless steel with a sleek #4 finish, these steamers include a deck-mounted faucet valve, a convenient swing nozzle, and an integral sink with a […]
The ECX steamer stands as a pinnacle of quality and performance, expertly crafted from #4 finish stainless steel type 304. Its cooking chamber is constructed from a single, all-welded piece of 316 stainless steel, ensuring unmatched durability and resilience. Fully insulated and featuring removable stainless steel pan supports, this steamer is designed for efficient and […]
The EMTS-30, EMTS-40, and EMTS-60 tilt skillets are designed for high-performance cooking in demanding commercial kitchens. These units feature a spring-assisted, hinged stainless steel cover with a full-width handle, no-drip condensate guide, etched gallon markings, and a vent port with a swing cover, ensuring both functionality and durability. The pan has a sloped, front-hinged design […]
Experience the efficiency and convenience of the EMT-6-6, designed with two directly connected steam tilting kettles, each boasting a generous capacity of 6 gallons (23 liters). The innovative double-wall interior forms a steam jacket along the lower two-thirds of the kettle, ensuring superior heating consistency. Its hemispherical bottom design promotes optimal heat circulation, making cooking […]
This remarkable line of Crown convection steamers is designed with efficiency and performance in mind, featuring a sophisticated tilting kettle seamlessly integrated with a robust modular electric steam boiler base. Constructed from premium stainless steel type 304 with a #4 finish, this unit showcases a sleek exterior that not only enhances its appearance but also […]
The EMTS-30, EMTS-40, and EMTS-60 tilt skillets are designed for high-performance cooking in demanding commercial kitchens. These units feature a spring-assisted, hinged stainless steel cover with a full-width handle, no-drip condensate guide, etched gallon markings, and a vent port with a swing cover, ensuring both functionality and durability. The pan has a sloped, front-hinged design […]
The Crown line of kettles is built for efficiency and durability, featuring a double-wall interior that forms a steam jacket around the lower two-thirds of the kettle. This steam jacket is filled with distilled water, which is factory-sealed to ensure optimal performance and heat retention. The kettle’s hemispherical bottom design allows for superior heat circulation, […]
The Crown convection steamers feature two tilting kettles on a modular steam coil boiler base. The unit is constructed from satin finish type 304 stainless steel, with a one-piece, all-welded type 316 stainless steel cooking chamber. The doors have a removable inner stainless steel liner, full perimeter gasket seal, and one-piece all-welded stainless steel outer […]