The GLT-20, GLT-30, GLT-40, and GLT-60 feature a double wall interior which forms a steam jacket around the lower 2/3 of the kettle. The jacket enclosure contains factory sealed, distilled water. The kettle interior is constructed of stainless steel, type 316 for high acid content cooking. Kettle exterior is fully insulated. The bottom of the kettle is of hemispherical design for superior heat circulation.
The recessed control panel is located on the front right of the unit, in full view of the operator and easy to use. Standard controls include direct immersion thermostat for operation at a temperature range of 165°F to 275°F (74°C to 135°C) at 50 psi, water sight glass, cooking light, pressure gauge and electronic ignition with ignition indicator light. Comes standard with 3-piece split faucet bracket. Safety features include low water shut off with indicator light, pressure switch, pressure relief valve and a 100% safety gas shut off valve.
The kettle pivots on trunnions connected to the tilt mechanism and control consoles. The tilt mechanism allows the kettle to tilt past 90° for complete emptying. The console is constructed of drip proof, stainless steel clad and is supported on all welded, 1-5/8” (41 mm) diameter stainless steel legs with flanged feet for securing to the floor.